Garlic infused oil is high in fat and only contains trace carbohydrates.
Remember that fat affects gut motility and intake might cause flareups in some people.
Garlic infused oil is any type of oil that has been infused with garlic. The basic recipe is as follows: set aside a container filled with oil and several cloves of garlic. Remove and filter out the garlic after several hours or days.
After filtering out the garlic bits, there should be only trace carbohydrates left, which are not enough to cause an adverse reaction.