Sesame oil is high in fat and doesn't contain any sugars.
Remember that fat affects gut motility and might trigger IBS symptoms in some people.
Sesame oil is an edible vegetable oil derived from sesame seeds. Besides being used as cooking oil, it is used as a flavor enhancer in many cuisines, having a distinctive nutty aroma and taste. The oil is one of the earliest-known crop-based oils. Worldwide mass modern production is limited due to the inefficient manual harvesting process required to extract the oil.
The only essential nutrient having significant content in sesame oil is vitamin K, providing 17% of the Daily Value per 100 grams (ml) consumed supplying 884 calories (table). For fats, sesame oil is approximately equal in monounsaturated fat (oleic acid, 40% of total) and polyunsaturated fat (linoleic acid, 42% of total), together accounting for 80% of the total fat content (table). The remaining oil content is primarily saturated fat, palmitic acid (about 9% of the total, USDA table).