Is truffle oil low FODMAP?


Yes! Truffle oil doesn't contain any carbs and is FODMAP friendly.
Serving size: 1 tablespoon/0.5 oz/14 grams


Truffle oil is high in fat and doesn't contain any sugars.

Note that fat affects gut motility and might trigger flareups in some individuals.

All FODMAP-related information is based on the research of the Department of Gastroenterology at Monash University.

General Information:

Truffle oil is a modern culinary ingredient used to impart the flavor and aroma of truffles to a dish. The ingredient is commonly used as a finishing oil in a variety of dishes, including truffle fries, pasta dishes, pizzas, and puréed foods such as mashed potatoes and deviled eggs. Truffle oil is available in all seasons and is significantly less expensive than fresh truffles. This has also led to market growth in the product and an increase in the availability of truffle-flavored foods.

Truffle oil is controversial as a flavoring ingredient, as nearly all truffle oil is produced from one synthetic flavor compound, and may lack the complex flavors and aromas of fresh truffles.

Nutrition Information:

Medical Disclaimer

Information contained on this website does not constitute a patient-doctor relationship and does not replace medical advice from a physician. You still need to talk to a doctor who knows you and your medical history. This website is not intended to be a substitute for professional medical advice. I am not your doctor.

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